Thai Coriander 泰国芫茜 (200G±)

Country of Origin: Malaysia/Thailand

Introducing Thai Coriander, a versatile herb that adds a unique flavor and aroma to any dish. Also known as cilantro or Chinese parsley, this herb is commonly used in Thai, Vietnamese, and other Southeast Asian cuisines.

Thai Coriander has a distinct citrusy flavor with hints of sweetness and spice, making it a perfect complement to spicy curries, soups, and stir-fries. It can also be used as a garnish for salads, noodle dishes, and more.