Spring Onion 青葱 (200G±)

Country of Origin: Malaysia/Thailand

Spring Onion, a versatile vegetable that adds a distinct kick to your favorite dishes. These long and slender onions are known for their mild, sweet taste and crisp texture.

Spring onions are a staple in many Asian dishes and can be used in stir-fries, salads, soups, and more. They are also a great source of vitamins and minerals, making them a healthy addition to any meal.