Thai Yam 泰国芋头 750G± (PCS/粒)

Country of Origin: Malaysia/Thailand

Thai Yam, a root vegetable with a slightly sweet and nutty flavor that's perfect for adding depth to your dishes. Thai Yam is a versatile ingredient that can be used in both sweet and savory recipes. In Thai cuisine, it's commonly used in curries, stews, and salads.

Thai Yam is also packed with nutritional benefits. It's a great source of fiber, potassium, and vitamin C. You can enjoy Thai Yam in various ways, such as roasting, boiling, or frying. Try slicing it into thin pieces and frying it to make crispy chips, or boil it and add it to your soups or stews.