Thai Coriander 泰国芫茜 (200G±)
Thai Coriander 泰国芫茜 (200G±)
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Country of Origin: Malaysia/Thailand Introducing Thai Coriander, a versatile herb that adds a unique flavor and aroma to any dish. Also known as cilantro or Chinese parsley, this herb is commonly used in Thai, Vietnamese, and other Southeast Asian cuisines. Thai Coriander has a distinct citrusy flavor with hints of sweetness and spice, making it a perfect complement to spicy curries, soups, and stir-fries. It can also be used as a garnish for salads, noodle dishes, and more.
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![Basket of Thai coriander on wooden surface. Fresh, green, and aromatic herb with small leaves and thin stems.](http://iwantveggies.com/cdn/shop/files/GCA08529_1.jpg?v=1683867698&width=1445)
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