Round Cabbage 印尼包菜 2KG± (PCS/粒)

Country of Origin: Indonesia

The Round Cabbage is a versatile and nutritious vegetable that's perfect for a variety of dishes. Its mild flavor and crisp texture make it a popular ingredient in Asian cuisine, and it's also great for making slaws, stir-fries, and soups.

Round Cabbage is incredibly easy to prepare and cook. Simply rinse and chop it up into bite-sized pieces, and it's ready to be added to your favorite dishes. It's also great for pickling and fermenting, allowing you to preserve its flavor and nutritional benefits.

Try Round Cabbage in your favorite Asian dishes, or experiment with it in new and exciting ways.