Local Pumpkin 本地金瓜 2.5KG± (PCS/粒)

Country of Origin: Malaysia

Pumpkin is a versatile and delicious vegetable that can be used in both sweet and savory dishes. It's rich in vitamins and minerals, making it a healthy addition to your diet.

One classic way to enjoy pumpkin is by roasting it with olive oil, salt, and pepper. This brings out its natural sweetness and caramelizes the edges, creating a delicious side dish or topping for salads.

For a sweet treat, try making pumpkin pie with a flaky crust and a spiced pumpkin filling. You can also use pumpkin puree in muffins, bread, and pancakes for a fall-inspired breakfast.

In savory dishes, pumpkin can be used in curries, stews, and soups. Its creamy texture adds richness to these dishes, while its mild flavor pairs well with warming spices like cinnamon, cumin, and ginger.

For a healthier take on pasta, try using pumpkin instead of traditional pasta noodles. Simply roast slices of pumpkin until tender, then serve them with your favorite sauce and toppings.