Carrot 红萝卜 (KG/公斤±)

Country of Origin: Malaysia

Introducing the humble yet versatile carrot! With its vibrant orange hue and sweet, earthy flavor, this root vegetable is a must-have in any kitchen. Whether grated raw in salads, roasted for a caramelized crunch, or blended into soups, carrots are an essential ingredient for a variety of dishes. Not to mention, they are packed with essential vitamins and minerals like Vitamin A, potassium, and fiber. Add some color and nutrition to your meals with our fresh and delicious carrots!